OldUgly&Cranky Posted September 20, 2011 Posted September 20, 2011 here is a recipe i found online and what it turned out like its called bbq beer can chicken , i used Cajan spices some paprika thyme leaves and lime some fresh sea salt and pepper to coat the skin what you basically do it is stuff half a beer can in the butt of the bird and put it on INDIRECT HEAT i cooked this chicken for about 2 hours on medium heat !!! turning maybe every half hour and coating it with garlic butter and soya sauce to make sure all sides were evenly cooked !! i hope u enjoy the video and let me know if you try it and if you did let me know what you think !!! OUC http://youtu.be/vEq-1V1J5Cs 2 Link to comment Share on other sites More sharing options...
Jake Posted September 20, 2011 Posted September 20, 2011 here is a recipe i found online and what it turned out like its called bbq beer can chicken , i used Cajan spices some paprika thyme leaves and lime some fresh sea salt and pepper to coat the skin what you basically do it is stuff half a beer can in the butt of the bird and put it on INDIRECT HEAT i cooked this chicken for about 2 hours on medium heat !!! turning maybe every half hour and coating it with garlic butter and soya sauce to make sure all sides were evenly cooked !! i hope u enjoy the video and let me know if you try it and if you did let me know what you think !!! OUC http://youtu.be/vEq-1V1J5Cs OUC, you're the man! The original thought of stuffing a beer can where the sun don't shinemay have come from a perverted mind, like me....he, he. I would assume it came out nice,tender and moist. Hmmm.....another perverted thought. Enjoyed the video, thank you sir! Jake Link to comment Share on other sites More sharing options...
OldUgly&Cranky Posted September 20, 2011 Author Posted September 20, 2011 it did bro came out great with a salad and some Thai rice and a glass of red wine to go with he chicken i recommend it too all !! please try it and let me know what you think ?? well i didnt think of the idea of stuffing it up the you know what hahahah but i have to tell you who ever did think of it was a genius coz i never tasted anything so good glad you like it :o Link to comment Share on other sites More sharing options...
sjp52 Posted September 20, 2011 Posted September 20, 2011 :o Link to comment Share on other sites More sharing options...
Bruce Posted September 20, 2011 Posted September 20, 2011 What! You people never heard of a restaurant? Amazing place.... people actually work there and SERVE YOU! Yes! it is true! I have seen it... and they have chicken too! 2 hrs to cook a bird and then that is after you have to become intimate with the bird's back side???? Nah, not me. I will go to the Lemon Grass at the mall and have a nice dinner...... Link to comment Share on other sites More sharing options...
OldUgly&Cranky Posted September 20, 2011 Author Posted September 20, 2011 What! You people never heard of a restaurant? Amazing place.... people actually work there and SERVE YOU! Yes! it is true! I have seen it... and they have chicken too! 2 hrs to cook a bird and then that is after you have to become intimate with the bird's back side???? Nah, not me. I will go to the Lemon Grass at the mall and have a nice dinner...... hahaha Really there is such a thing called a Restaurant ??? and they have chicken too ?? and they serve you ?? wow i might have to try that some day hahaha Link to comment Share on other sites More sharing options...
Bruce Posted September 20, 2011 Posted September 20, 2011 I missed the 'cooking gene' when my DNA was being formed (also missed the music, singing, dancing, artistical genes too) As long as food is not 'bad' I am ok with it, but still no balut thank you anyway. While I can cook, I am more of an eater than a cook(er). I find it interesting how people become wrapped up in the cooking shows and the planning of a meal..... Me, I show up and eat! Link to comment Share on other sites More sharing options...
Art2ro Posted September 20, 2011 Posted September 20, 2011 (edited) Me, we just buy a few CHOOKS to go roasted chicken! Really tasty bird, but small, so we buy two! And if you don't say anything, they'll chop it all up for you! We like ours whole and not chopped up! http://web.chookstog...-fresh-chicken/ Edited September 20, 2011 by Art2ro Link to comment Share on other sites More sharing options...
Jollygoodfellow Posted September 21, 2011 Posted September 21, 2011 Me, we just buy a few CHOOKS to go roasted chicken! Really tasty bird, but small, so we buy two! And if you don't say anything, they'll chop it all up for you! We like ours whole and not chopped up! http://web.chookstog...-fresh-chicken/ I hate the chopping method they use in all the chicken places I have seen, splintered bones. Here their cut with chicken scissors or shears.Clean and neat. :SugarwareZ-034: Link to comment Share on other sites More sharing options...
mikejwoodnz Posted September 22, 2011 Posted September 22, 2011 hey any one know where can I get a baboy size beer can ? :541: Link to comment Share on other sites More sharing options...
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