Cast Iron Frying Pans

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Jollygoodfellow
Posted
Posted
On 9/16/2020 at 6:18 AM, Mike J said:

Do not cut until rested!

This is where most mistakes are made. Not resting the steak to allow the juices to absorb back into the meat. Also avoid cutting to test if cooked. 

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jimeve
Posted
Posted
23 hours ago, Jollygoodfellow said:

This is where most mistakes are made. Not resting the steak to allow the juices to absorb back into the meat. Also avoid cutting to test if cooked. 

Like the pun.. mistakes

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fototek1
Posted
Posted

This is for sale 10 miles from me in the US. Shall I inquire about price and put it in a balakbayan box for you?

No photo description available.

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